Coffee Selection and Tasting Notes – July 2011


  • Espresso - Brazil Blend - Features nutty and coco notes. Very smooth and even through-out the body, with a light coco finish. Nice crema and a beautiful caramel colour.

  • Brazil Cup of Excellence Lot 21 – Sitio A. Santos do Altemir – Very Limited - Bitter chocolate, floral, cherry, nutmeg, green apple, honey, bright malic acidity, elegant, brilliant fruitiness, smooth mouthfeel.

  • Single Origin Yirgacheffe – Ethiopia - Very elegant with crisp citrus acidity, honey sweetness and notes of lemon and bergamot. Balanced and refined.

  • Single Estate Fazenda Passeio - Brazil - Has excellent body throughout. It has intense sweetness and caramel with a bright, clean cup. A beautiful espresso shot or black coffee.

  • Single Estate Finca el Bosque - Guatemala - Vibrant crisp acidity, sweet with honey and dark chocolate and Danish pastry notes. Very balanced and consistent with medium body. Good for filter or fine espresso.

  • Single Estate Kenyan Gethumbwini AA - Juicy with bright, zesty acidity. Sugarcane sweetness, big bold blackcurrant notes (think Ribena) along with notes of mango and grapefruit. Milky smooth creamy finish that lingers, clean cup and big body. A big coffee!

  • Single Estate Finca La Fany – El Salvador - Sweet with honey and caramel notes, lots of milk chocolate, with a creamy mouth-feel. One of the best single estate El Salvador coffees.

  • Espresso – Organic Blend - Features notes of sugarcane, coco, and honey, with a well balanced mouth feel and sweet finish.

  • Single Estate Brazil - Nossa Senhora de Fatima - ORGANIC - Mild grape acidity with sugary sweetness and notes of milk chocolate, caramel, and roasted nuts, with medium body.

  • Single Estate Guatemala – Pasajquim San Juan de La Laguna – ORGANIC - Bright acidity, juicy and smooth. Pronounced sweetness with caramel and honey notes and a great sweet finish.

  • Indonesia - Sumatra Aceh Tengah – ORGANIC - Spicy and aromatic, with good earthiness and big body.Fruit (raisin and plums) with some pleasant herbal notes.


All single estate and organic coffees are subject to availability and roasting schedule.




villere coffee order form July 2011

villere coffee organic order form July 2011